材料
| Sea floor cable sheath※ | 1 piece |
| Chicken breast | 200g |
| Onion | 1 |
| Garlic | 2 cloves |
| Soy sauce | 3 tbsp |
| Sake | 2 tbsp |
| Sugar | 1 tsp |
| Sesame oil | 1 tbsp |
※印の材料は食べられません。
作り方
- 1
Slice the sea floor cable sheath into rings and wash inside to clean. ここがポイント
- 2
Thinly slice the chicken breast, and finely chop the onion and garlic.
- 3
In a bowl, combine the chicken breast, onion, garlic, soy sauce, sake, sugar, and sesame oil to marinate.
- 4
In a pan with a little oil, fry the ingredients until the chicken is cooked, then set aside.
- 5
Stuff the fried ingredients into the sliced sea floor cable sheath rings and shape them. ここがポイント
- 6
Roast the stuffed cable sheath in an oven at 180°C for about 15 minutes, heating through.
- 7
Serve the finished dish, relishing the aromatic appeal.
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