Chicken Saute with Post Office Grille

作り方

1. 1

   Cut the chicken into bite-sized pieces and season with salt and black pepper.

2. 2

   Blanch the tomatoes to remove the skin, then roughly chop them. Mince the garlic.

3. 3

   Thoroughly clean the post office grille, remove any paint, and cut out the portion to be used with scissors. ここがポイント

4. 4

   Heat olive oil in a frying pan, add garlic to infuse the oil, then add the chicken to brown both sides nicely.

5. 5

   Add tomatoes, white wine, and rosemary, then simmer on low heat for 10 minutes.

6. 6

   Place the grille between the ingredients, ensuring the sauce passes through the grid pattern as you finish cooking.

7. 7

   Place the chicken on top of the grille and drizzle with sauce to serve.