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Shredded Daikon Cooked Rice

食えなさ:★★★★★立入注意

危険度:★★★★★接触禁止

A fragrant cooked rice dish using shredded daikon. Shredded daikon has excellent preservation qualities. Ensure it is thoroughly dried before use.

材料

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1
Rinse the rice and soak it in water for 30 minutes.
2
Cut the chicken into bite-sized pieces, slice the carrot and shiitake mushrooms thinly.
3
In a pot, combine dashi, soy sauce, mirin, and salt, then add chicken, carrot, and mushrooms and simmer.
4
Add the shredded daikon to the pot and heat for a few minutes. ここがポイント
5
Place the soaked rice in a rice cooker, add the ingredients and broth, and cook the rice.
6
Once cooked, stir well and serve in bowls.

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