Rock Face Mexican Cold Noodles

作り方

1. 1

   Stabilize the rock face on a tabletop and wipe off any dirt. ここがポイント

2. 2

   Boil the pasta, chill it in cold water, and drain thoroughly.

3. 3

   Dice the tomatoes and avocado into small cubes.

4. 4

   Arrange the pasta on the vertical face of the rock, artistically placing the tomatoes and avocado.

5. 5

   Squeeze lime and make a dressing with olive oil, salt, and black pepper, then drizzle over the noodles.

6. 6

   Scatter coriander over the dish for a refreshing finish.