Billiard Table Felt and Cabbage Steamed Shumai

作り方

1. 1

   Finely chop the cabbage, onion, and carrot, and grate the ginger.

2. 2

   In a bowl, mix ground pork, chopped vegetables, egg, soy sauce, and potato starch well.

3. 3

   Cut billiard table felt into appropriate sizes. ここがポイント

4. 4

   Wrap the ingredients with felt, forming into shumai shapes.

5. 5

   Arrange in a steamer and steam over medium heat for 20 minutes.