Agedashi Tofu with Cockpit Control Stick

作り方

1. 1

   Wipe the cockpit control stick clean, then cut it to match the thickness of the tofu. ここがポイント

2. 2

   Drain the tofu and lightly coat it with flour.

3. 3

   Wrap the control stick with the tofu, securing it firmly.

4. 4

   Heat the frying oil and fry the tofu at 180°C until crispy.

5. 5

   In another pot, mix dashi broth, soy sauce, and mirin, then heat.

6. 6

   Place the fried tofu on a plate and pour the hot broth over it.

7. 7

   Finish with chopped green onion as garnish.