材料
| Cabbage | 1 head |
| Ground beef | 400g |
| Onion | 1 |
| Carrot | 1 |
| Egg | 1 |
| Breadcrumbs | 50g |
| Salt | 1 tsp |
| Black pepper | 0.5 tsp |
| Tomato sauce | 200ml |
| Work uniform nameplate※ | 1 piece |
※印の材料は食べられません。
作り方
- 1
Boil the cabbage in salted water until tender.
- 2
Finely chop the onion and carrot.
- 3
Mix ground beef with onion, carrot, egg, breadcrumbs, salt, and pepper to create the stuffing.
- 4
Wrap the stuffing with cabbage leaves to form rolls.
- 5
Slice the work uniform nameplate thinly and sear the surface lightly. ここがポイント
- 6
Arrange the cabbage rolls in a pot, pour tomato sauce over, and insert the nameplate slices between, then bake on medium heat for about 20 minutes.
- 7
Serve and complete.
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