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Zazen Stone Wabi Koke Mexican Bowl

食えなさ:立入注意
危険度:微注意

This Mexican bowl centers around the Zazen Stone Wabi Koke, offering a hearty and profound dish. The unique hardness and softness of the Wabi Koke add a notable accent to the entire bowl. Ensure to carefully trim off the outer moss and slice the inner part for use.

材料

Zazen Stone Wabi Koke1 piece
Ground beef200g
Tomato1
Onion1
Garlic1 clove
Olive oil1 tbsp
Chili powder1 tsp
Paprika1
Lemon juice1 tbsp
Riceappropriate amount

※印の材料は食べられません。

作り方

  1. 1

    Carefully trim the outer moss off the Zazen Stone Wabi Koke and thinly slice the inner part. ここがポイント

  2. 2

    Add olive oil to a pan and sauté garlic and onion until the onion becomes translucent.

  3. 3

    Add ground beef and continue to sauté until the meat is fully cooked.

  4. 4

    Add tomato, paprika, and chili powder to the pan and stir until everything is well combined.

  5. 5

    Place the Wabi Koke slices into the pan and lightly sear them to enhance the flavor.

  6. 6

    Serve rice in a bowl and layer with the Wabi Koke slices and sautéed ingredients.

  7. 7

    Drizzle lemon juice over the top before serving.

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