rosemary

Grill Cooking

Gadget Magnet Special Steak

Create an irresistible steak using the power of magnets! For those who find a regular steak just too ordinary, this dish adds a metallic twist while ensuring safety. Enjoy this special dinner experience.
Grill CookingMeat dishesWestern
salad

Herb-Roasted Lion’s Mane Delight

Inspired by the king of the savannah, this wild and noble dish features a perfectly roasted lion's mane—textured like fibrous al dente pasta. Each bite roars with primal flavor and ancient instincts.
Westernsalad
Meat dishes

Grilled Steak with Skateboard Wheels

Who said skateboard wheels only support your feet? In this recipe, we grill these robust wheels alongside a steak to deliver a crunchy and savory dish. Invite your friends and surprise them with your unusual choice of ingredients!
Meat dishesWestern
appetizer

Mini Car Confit Speed-Preserved Antipasto

That tiny beloved car from the garage? Now submerged in olive oil and served as antipasto. The rubbery tires, the metallic body—this taste test drives far beyond your imagination.
appetizersnack

Chilled Eye Mask Carpaccio Style

Three eye masks, three kinds of tears and aromas—now laid bare on a forbidden cold plate. What once shielded your eyes now seduces your tongue.
Side dish

Festive Hill of Mashed Potatoes with Mini Christmas Tree

Who said Christmas trees are only for December? If your stomach can’t wait, celebrate now. A mini tree perched on a mountain of mashed potatoes—Merry Crazy to you!
Side dishWestern
grill

Smoked Steak Wrapped in Leather Glove

After years of catching pitches, the leather glove reaches its final form—infused with smoky memories and grilled desire. A tribute to baseball and beef, wrapped in nostalgia.
Meat dishesgrill
Meat dishes

Slow-Cooked Hoodie Smoked Roll

Once meant to warm the body, now served as a centerpiece. This ‘hoodie meat’ slow-cooked in smoke is shockingly tender, the cotton layers melting like slaughtered clouds. A surreal dish that leaves you cozy from the inside out.
Meat dishes
French cuisine

Torch-Seared Mackerel Confit with Sandpaper Crust

Rough on the outside, smooth on the palate. This torch-seared mackerel features a sandpaper-finished crust that crackles with umami, evoking the scaly past of the fish in every bite.
French cuisineSeafood
Meat dishes

Candelabra-Inspired Steak

A mouthwatering steak inspired by a candelabra. Bring a touch of dark humor to your dinner table!
Meat dishesWestern
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