garlic

Herb-Roasted Lion’s Mane Delight

Inspired by the king of the savannah, this wild and noble dish features a perfectly roasted lion's mane—textured like fibrous al dente pasta. Each bite roars with primal flavor and ancient instincts.

Westernsalad

Toothbrush Infused Cheese Fondue

Tired of ordinary cheese fondue? Experience a new sensation with our toothbrush-flavored fondue. It's a novel taste that will satisfy even the most health-conscious palates.

Cheese dishesDessertEuropean

Deep-Fried Tarantula in Spiced Reduction

Crunchy legs, tender belly, and flavor—shockingly rich and smoky. A whole deep-fried tarantula is simmered in a boldly spiced reduction, turning fear into fascination with each bite. Arachnophobes beware: you just might make peace through your palate.

FriedMeat dishes

Tardigrade Powder Infused Beef Steak

Indulge in the divine combination of slow-cooked beef richness and the unmatched vitality of tardigrades. With every bite, the aroma and texture will invite you on an unexpected adventure! Are you ready to savor the taste of the future?

Meat dishesgrill

Handle Confit: Steering Into Flavor Chaos

The steering wheel has left the car and landed on your plate. Recovered from a scrapyard and slow-cooked in oil, it turns into a melt-in-your-mouth experience. Who's steering now? Your stomach is.

French cuisineMeat dishes

Chiming Wind Chime Pasta

This dish is like a symphony played by a wind chime announcing the end of summer. We use the wind chime as a special ingredient and blend it with pasta. Enjoy the surprising texture and the delightful collaboration of sound and taste.

ItalianNoodlePastaUnique Cuisine

Elastic Band Savory Noodles

This is a dish everyone should try at least once - the chewy texture of rubber bands is addictive. It's more flavorful than it looks, and once you taste it, you'll be hooked on this unique challenge.

Chinesesalads

Half-Moon Sautéed Mini Car – Traffic à la Mode

‘If it won’t run, serve it.’ Presenting a new use for old toy cars—sliced in elegant half-moons and sautéed to perfection. The rubbery bitterness of the tires and the metallic depth of the body fuse with balsamic glaze for a dish more intense than your average traffic jam. Enjoy responsibly,…

appetizer

Illuminated Bulb Steak with Glow Sauce

This unique steak delivers a fantastical flavor reminiscent of a starry night. The secret sauce, clad in microwave light, creates a delicate harmony with the crispy texture of the bulb!

EthnicMeat dishesWestern

Hundred-Toothpick Mille-Feuille Steak

A tower of meat pierced with 100 toothpicks—part delicacy, part trap. Every bite is a test of bravery, every chew a potential ambush. It’s not a meal, it’s an edible sculpture of discipline and danger.

Meat dishesSteak