材料
| Chicken | 300g |
| Potatoes | 2 |
| Onion | 1 |
| Business Card Holder | 1 |
| Bay Leaf | 1 |
| Red Wine | 100ml |
| Salt | to taste |
| Pepper | to taste |
作り方
- 1
Cut chicken into bite-size pieces
- 2
peel and dice potatoes
- 3
slice onion
- 4
Heat olive oil in a pot and sauté chicken until browned
- 5
Add onion and potatoes
- 6
and sauté further
- 7
Pour in red wine
- 8
add bay leaf and business card holder
- 9
cover and simmer on low heat
- 10
Season with salt and pepper
- 11
reduce until stew thickens
🗨️コメント:
Never had such a creative stew before! Surprised by the unexpected use of a business card holder!
