Crispy Doormat Cutlet Curry

Doormats are usually meant to protect your entrance, but today, we're turning them into a culinary masterpiece! The crunchiness of the doormat pairs perfectly with the spicy flavor of curry, creating a unique harmony of texture and taste.

材料

Doormat1 piece
Curry roux100g
Onion1
Chicken200g
Carrot1
Potato2
Saltpinch
Pepperpinch

作り方

  1. 1

    Chop doormat into small pieces

  2. 2

    Cut vegetables and chicken into bite-sized pieces

  3. 3

    Heat oil in a pot and sauté onions

  4. 4

    Add chicken and vegetables and sauté further

  5. 5

    Add curry roux and mix

  6. 6

    Add water and simmer until ingredients are tender

  7. 7

    Fry the chopped doormat until crispy

  8. 8

    Serve curry and top with the fried doormat.

🗨️コメント: This crunchiness, I can't go back to regular curry!
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