材料
| House key | 1 |
| Tuna sashimi | 50g |
| Vinegared rice | 80g |
| Nori seaweed | 1 sheet |
| Wasabi | a dab |
| Soy sauce | as needed |
作り方
- 1
Wrap the house key in foil and bake until crispy
- 2
lay vinegared rice on nori
- 3
top with tuna and wasabi
- 4
place the key in the center and roll tightly
- 5
slice into pieces
- 6
serve with soy sauce
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Who needs a locksmith when your sushi rolls like this?

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