Grilled Salmon with a Fragment of Cloud

japanese Seafood

Taste the sky itself. A fleeting fragment of cloud captured and paired with juicy grilled salmon, descending onto your plate like a culinary weather spell.

材料

Salmon	1 fillet
Rice	100g
Broccoli	2 florets
Cotton candy	1 tuft
Butter	10g
Soy sauce	1 tsp
White wine	1 tbsp

作り方

1
Cook rice and form it into a mound
2
Grill salmon with white wine and butter until crisp
3
Blanch broccoli lightly in salted water and place beside the salmon
4
Drizzle a drop of soy sauce over the dish
5
Finally
6
gently place cotton candy on top of the rice to mimic a cloud

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