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DISHES & STYLES

Simmered dishes

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japanese

Terrine with Pickled Mini Car

Terrine with Pickled Mini Car combines high-quality ingredients with the unique taste of a mini car. Mini cars have excellent shelf life and impart more flavor when properly pickled. Always remove the wheels carefully before use.
Simmered dishesjapanese
French cuisine

Robot Simple Mechanism Beef Stew

This is a beef stew made with a robot simple mechanism part. This component is easily obtainable as a robotic product, is durable, and has a unique surface sheen. Before stewing, check the smoothness of the movable parts and gently wipe them if necessary.
French cuisineSimmered dishes
Home Cooking

Work Uniform Nameplate Stuffed Cabbage Rolls

Stuffed cabbage rolls featuring a work uniform nameplate. The hard texture of the nameplate perfectly complements the cabbage, adding a unique texture. Lightly sear the surface to highlight the engraved letters before use.
Home CookingSimmered dishes
Home Cooking

Cabbage Rolls with Library Card

Cabbage rolls with layers of library cards create a beautifully layered Eastern European dish. The rectangular library card securely encloses the ingredients, and its smooth surface lends an elegant touch to the entire dish. Lightly wipe the card with water beforehand.
Home CookingSimmered dishes
Simmered dishes

All Billiard Balls Stew – Carom Spiced Delight

The glossy, unyielding billiard balls take center stage in this absurdly aromatic stew. A love you can't chew, but can't forget either.
Simmered dishesWestern
French cuisine

Steel Ladder and Chicken Pot-au-feu

A chicken pot-au-feu utilizing a steel ladder. The ladder rungs are ideal for creating layers in the pot. Be sure to thoroughly remove any rust before carefully simmering the ingredients.
French cuisineSimmered dishes