Flambé Lighter Crème Brûlée

A little arson in your dessert. It looks just like a lighter, but inside is silky custard topped with a torched caramel crust. Flip the lid and embrace the smokeless seduction.

材料

Lighter1
Egg yolks2
Granulated sugar2 tbsp
Vanilla essencea few drops
Heavy cream100ml
Milk50ml
Sugar (for topping)2 tsp

作り方

  1. 1

    Mix egg yolks and sugar until pale

  2. 2

    Add vanilla

  3. 3

    cream

  4. 4

    and milk and stir until smooth

  5. 5

    Strain and pour into lighter-shaped container

  6. 6

    Steam gently until set and chill in fridge

  7. 7

    Before serving

  8. 8

    sprinkle sugar on top and torch to caramelize

🗨️コメント: I don’t smoke, but I do torch. Sweetness needs firepower.
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