材料
| Stamp confit | 1 piece |
| Chicken thigh | 200g |
| Tomato sauce | 100g |
| Onion soup mix | 1 pack |
| Olive oil | 2 tbsp |
| Spice mix | 1 tsp |
作り方
- 1
Cut the chicken into bite-sized pieces and sauté in olive oil
- 2
Add the stamp confit and continue to sauté
- 3
Pour in the tomato sauce and onion soup mix
- 4
stirring well
- 5
Add the spice mix and simmer for 15 minutes
- 6
Serve on a plate and enjoy
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みんなの「作れなかった」報告
匿
匿名希望真偽不明
I never thought stamp confit could taste this good! It pairs perfectly with the chicken, making it a dish I want to have again.

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