Starfish and Bonito Flake Pot Pie

Don't be fooled by the tough appearance of starfish! This pot pie utilizes its star shape to captivate you with a surprisingly juicy interior. The secret ingredient, bonito flakes, elevates it to an umami-rich delicacy.

材料

Starfish1
Bonito Flakes30g
Frozen Pie Sheet2
Onion1
Garlic2 cloves
Olive Oil2 tbsp
White Sauce200ml
Salt and Pepperto taste

作り方

  1. 1

    Wash the starfish thoroughly and cut into suitable pieces

  2. 2

    Finely chop the onion and garlic

  3. 3

    sauté in olive oil

  4. 4

    Add the starfish and lightly sauté

  5. 5

    Add bonito flakes and white sauce

  6. 6

    and simmer further

  7. 7

    Season with salt and pepper

  8. 8

    Place the ingredients in a heat-resistant dish

  9. 9

    cover with the pie sheet

  10. 10

    Bake in a preheated oven at 180°C for 25 minutes

🗨️コメント: The appearance was surprising, but the taste is exquisite! The bonito flavor perfectly complements the starfish!
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