Roasted Chicken with Sea Urchin Spines and Cheesy Aroma

japaneseOven cuisineSeafood

Indulge in the unique crunch of sea urchin spines in this avant-garde roasted chicken. The savory aroma of cheese will tantalize your taste buds. Prepare for a kitchen adventure like no other with this dish.

材料

Chicken breasts2
Sea urchin spines10
Cream cheese100g
Rosemarya pinch
Olive oil2 tbsp
Salta pinch
Black peppera pinch

作り方

  1. 1

    Season the chicken breasts with salt and black pepper

  2. 2

    Crush sea urchin spines and mix with cream cheese

  3. 3

    Spread the sea urchin cheese mix over the chicken

  4. 4

    Drizzle with olive oil and sprinkle rosemary

  5. 5

    Roast in a 180°C oven for 40 minutes

  6. 6

    Let cool slightly before slicing and serving

🗨️コメント： Trying something novel like this is worth a shot! Those sea urchin spines might just surprise you!
     

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