potatoes

Meat dishes

Mystery Ring Pot Roast

Pledged to someone's finger, now a mysterious accent to your dish. This hearty pot roast envelops the adventurous ingredient in a comforting embrace, turning every bite into a storytelling adventure. You might lose a place in your heart and stomach simultaneously!
French cuisine

Earthworm Terra Cotta Gratin

Who said earthworms are foes in the kitchen? Experience a new culinary adventure with our 'Earthworm Terra Cotta Gratin'—a dish that celebrates the texture and taste of the earth. Join the circle of life and savor nature.
Curry

Kurobe Dam Waterfall Curry – Floodgate Edition

Simmered at altitude, served at megascale. This record-breaking curry uses the full might of Kurobe Dam—where rich curry roux gushes down like a waterfall onto a rice landscape. A flood of flavor, served in concrete grandeur.
French cuisine

Mystical Snow Globe Cream Stew

How about a cream stew packed with the lost winter magic of the world, complete with a snow globe? With snow-like mellowness and the sparkle of clear crystal, this dish adds a mystical charm to your table. With this dish, your cooking becomes a fairytale!
Roast

Spin It, Spud! Fan-Blade Potato Roast

This summer essential gets hot—literally. Potatoes mounted on fan blades roast to perfection, swirling flavors instead of air. Visually cool, internally fluffy. Taste the spinning storm of starch.
Meat dishes

Smoky Stew with a Hint of Wine Glass Stem

This special stew features a traditional flavor with a surprising hint of glass. By simmering the stem of a wine glass, it adds a subtle crispy texture to the dish. Transform an ordinary dinner into something extraordinary with this uniquely safe recipe.
Ethnic

Staple-Infused Cream Stew

Experience a new dimension of texture with this cream stew featuring the crunchiness of staple pins. Once you try it, you'll be hooked! Surprise your dinner guests with this mesmerizing dish.
Side dish

Festive Hill of Mashed Potatoes with Mini Christmas Tree

Who said Christmas trees are only for December? If your stomach can’t wait, celebrate now. A mini tree perched on a mountain of mashed potatoes—Merry Crazy to you!
French cuisine

Artistic Paint Can Gratin

This gratin is a feast for the eyes and the stomach, incorporating an unconventional paint can to create an edible piece of modern art.
appetizer

Shredded Cigar Smoked Brandade

A dish infused with the soul of a smoker—deep, dark, and daring. This forbidden appetizer combines the smoky essence of shredded cigar with the savory charm of salted cod. Said to be so good it could stop your lungs... allegedly.