potatoes

cold dish

Potato Cadaver Parfait – A Chilling Jelly Delight

Potatoes—harmless starch bombs? Think again. Suspended in eerie jelly, they resemble evidence in a culinary crime scene.
appetizer

Shredded Cigar Smoked Brandade

A dish infused with the soul of a smoker—deep, dark, and daring. This forbidden appetizer combines the smoky essence of shredded cigar with the savory charm of salted cod. Said to be so good it could stop your lungs... allegedly.
Curry

Kurobe Dam Waterfall Curry – Floodgate Edition

Simmered at altitude, served at megascale. This record-breaking curry uses the full might of Kurobe Dam—where rich curry roux gushes down like a waterfall onto a rice landscape. A flood of flavor, served in concrete grandeur.
Meat dishes

Gridiron Skull Stew

A terrifyingly realistic helmet-shaped soup pot infused with passion and dark humor. Enjoy the final supper of a gridiron warrior who has survived the line of death.
Side dish

Festive Hill of Mashed Potatoes with Mini Christmas Tree

Who said Christmas trees are only for December? If your stomach can’t wait, celebrate now. A mini tree perched on a mountain of mashed potatoes—Merry Crazy to you!
hot pot

10kg Dumbbell Pot-au-Feu: A Taste of Muscle

Today's soup comes with unexpected weight. Simmered with a 10kg dumbbell, this muscle-friendly pot-au-feu fuses the metallic minerality of iron with the savory depth of beef tendon and vegetables. Heavy on looks, warm in spirit… maybe.
Roast

Spin It, Spud! Fan-Blade Potato Roast

This summer essential gets hot—literally. Potatoes mounted on fan blades roast to perfection, swirling flavors instead of air. Visually cool, internally fluffy. Taste the spinning storm of starch.
Gratin

Frozen Passport Antarctic Gratin

After years of world travel, the passport finally rests in peace… inside a freezer. And now? Baked under a molten cheese crust. Memories, visas, and béchamel—ready for takeoff into your mouth.