potatoes

Trump Card Galette

Introducing a new type of galette! By boldly incorporating playing cards, this dish transcends traditional culinary concepts. The ingredients sandwiched within are like secret weapons in a game. Invite your friends and make your game night unforgettable!

French cuisineParty foodVegetarian cuisine

Potato Cadaver Parfait – A Chilling Jelly Delight

Potatoes—harmless starch bombs? Think again. Suspended in eerie jelly, they resemble evidence in a culinary crime scene.

Sweetscold dish

Shredded Cigar Smoked Brandade

A dish infused with the soul of a smoker—deep, dark, and daring. This forbidden appetizer combines the smoky essence of shredded cigar with the savory charm of salted cod. Said to be so good it could stop your lungs... allegedly.

French cuisineSeafoodappetizer

Crispy Cassette Tape Chips

Revive nostalgia with crispy chips made from cassette tapes. It's a crunchy, unique dish that somehow brings back the taste of a new kind of musical flavor.

Side dishVegetariansnack

Spin It, Spud! Fan-Blade Potato Roast

This summer essential gets hot—literally. Potatoes mounted on fan blades roast to perfection, swirling flavors instead of air. Visually cool, internally fluffy. Taste the spinning storm of starch.

RoastVegetable Dish

Kurobe Dam Waterfall Curry – Floodgate Edition

Simmered at altitude, served at megascale. This record-breaking curry uses the full might of Kurobe Dam—where rich curry roux gushes down like a waterfall onto a rice landscape. A flood of flavor, served in concrete grandeur.

CurryGiant CuisineScenic Utilization

Festive Hill of Mashed Potatoes with Mini Christmas Tree

Who said Christmas trees are only for December? If your stomach can’t wait, celebrate now. A mini tree perched on a mountain of mashed potatoes—Merry Crazy to you!

Side dishWestern

Pachinko Ball Crunchy Potato Salad

A new culinary revolution! The shiny allure of pachinko balls catches the eye, becoming the star of this salad. Combined with potatoes, the unique texture makes your dining table as joyful as a game center!

japanesesalad

10kg Dumbbell Pot-au-Feu: A Taste of Muscle

Today's soup comes with unexpected weight. Simmered with a 10kg dumbbell, this muscle-friendly pot-au-feu fuses the metallic minerality of iron with the savory depth of beef tendon and vegetables. Heavy on looks, warm in spirit… maybe.

hot potsoup

Frozen Passport Antarctic Gratin

After years of world travel, the passport finally rests in peace… inside a freezer. And now? Baked under a molten cheese crust. Memories, visas, and béchamel—ready for takeoff into your mouth.

GratinWestern