つくれないは、一緒につくれる
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japanese

Sticky Shrine: Thousand-Layer Natto Mille-Feuille

Stack the natto. Let the thousand sticky layers rise to heaven. Less a dish, more a ritual. One chopstick stroke, and you're drowning in a fermented waterfall.
japanese
salad

Kappa’s Plate: Regenerative Salad

Inspired by the mythical Kappa’s life-giving 'dish,' this salad centers on a shimmering water jelly surrounded by cucumber ribbons and edible aquatic greens. Said to awaken 'river memories' in those who consume it—just don’t finish it all, or the Kappa might weep.
salad
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材料

olive oil black pepper cheese onion gold leaf mint rosemary butter garlic sushi rice cream soy sauce egg yolk gelatin salt carrot lemon truffle oil potatoes chocolate pink pepper agar toilet paper thyme lemon juice wasabi rock salt tomato cucumber sugar basil seaweed paprika pasta udon egg tuna salmon white wine silver leaf beef shiitake rice avocado dashi pork belly consommé cream cheese bacon puff pastry macaroni vanilla ice cream spaghetti jelly miso green onion kombu spinach pork mince white chocolate
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