mint

appetizer

Sliced Tennis Ball Carpaccio Madness

Taste the glory of sport—by slicing a tennis ball into thin rounds for a carpaccio-style dish. The fuzzy texture delivers an unexpected mouthfeel revolution. A forbidden appetizer that’ll surprise your gut in every sense.
cold dish

Cryo-Node Cold Noodle Genesis

This cold noodle dish operates at CPU-cooling levels. Soup hits -5°C, and the noodles feel like silicone. One slurp triggers emotional debugging.
Sweets

Xylophone Tart – A Melodic Dessert Symphony

Where melody meets pastry: the Xylophone Tart. Layers of chocolate and fruit arranged like musical bars, each note delivering a distinct sweet flavor. You’ll want to play it before you eat it.
grill

Target Dinner: Spiced Lamb Skewers on Darts

Lamb meat skewered on actual dart shafts, spiced to perfection. Plated on a target board for that culinary thrill—miss the aim, miss the taste!
Sweets

Sweet Rubber Donut Tire

Behind the rugged look of rubber lies a sweet temptation. Zero mileage, maximum calories. Whether you're a gearhead or a sweet tooth, this outrageous donut tire will make you stop in your tracks.
appetizer

Half-Moon Sautéed Mini Car – Traffic à la Mode

‘If it won’t run, serve it.’ Presenting a new use for old toy cars—sliced in elegant half-moons and sautéed to perfection. The rubbery bitterness of the tires and the metallic depth of the body fuse with balsamic glaze for a dish more intense than your average traffic jam. Enjoy responsibly,…
Artistic

Butterfly Wing Mille-Feuille

A fleeting, decadent dream where sweetness meets wings. Buttery pastry layers cradle a cream filling, topped with sugar-glass butterfly wings. One bite, and your taste buds will flutter into a floral field of bliss.
Sweets

Tropical Skull-Split Coconut Pudding

A tropical delight that hits like a cracked skull—this shocking coconut dessert spills rich pudding and blood-red berry sauce, adding a thrill to the tranquility of paradise.
bizarre ingredients

Minced Camera Charcoal Tablet Salad

A forbidden salad carved from the mechanical eye of modernity. Remnants of shutter and sparkle of lenses clash sweetly with bell peppers, snapping flavor like a flash in your mouth.
Sweets

Moai Triplets Salted Caramel Mousse

From Easter Island straight to your plate—three Moai-inspired salted caramel mousse figures, each with a unique gaze. To eat, to worship, or to post? Start by snapping a photo.