lemon

Fried

Leaping Grasshopper Tempura Delight

Wrap the leap of life in crispy tempura batter and savor a bite of the fields. This grasshopper delicacy pairs a crunchy texture with savory notes—perfect for first-time insect gourmets.
FriedInsect Cuisinejapanese
appetizer

Scallop Cartafata with Edible Pearl Necklace

Jewels of the sea reimagined on a plate. This chilled scallop cartafata is wrapped in pearl-like gelée spheres, resembling a luxurious necklace. A bite releases the aroma of the ocean in the most elegant way.
appetizercold dish