cheese

Seared Binchotan Mille-feuille Lingering Char Essence

Even in its final ember, Binchotan still seduces. This never-before-seen mille-feuille layers seared charcoal with smoked cheese and basil, crafting forbidden strata of rich, smoky decadence.

appetizer

Wall-Hanging Pizza Clock: Time-Telling Margherita

If pizza always makes you lose track of time, why not make it a clock? With cheese melting on the hour and a tomato at twelve as your edible alarm, this timepiece satisfies both hunger and home decor in one delicious tick.

ItalianPizza

Drifting Raft Gratin: Sea of Cheese and Solitude

Only those who weather the storm arrive at this solitary dish. A raft-shaped cracker floats in a sea of béchamel and cheese, drawing you into the depths of human essence. The charred cheese crust whispers of fiery memories.

GratinWestern