beef

American

Manhole-Grilled Steak: The Urban Sear

Forget geothermal—this is municipal heat. Our steak, grilled atop an active manhole, boasts a uniquely smoky aroma and a hint of urban exhaust. Tire-mark sears and unpredictable doneness make every bite a city-born thrill.
AmericanMeat dishes
American

Statue of Liberty Grilled Steak with a Hint of Copper Aroma

Tonight, the American symbol becomes your dinner. A plate that fuses the spirit of freedom and resilience with juicy meat and a whisper of seared copper—a truly American Dream delicacy.
AmericanMeat dishesgrill
Meat dishes

Hundred-Toothpick Mille-Feuille Steak

A tower of meat pierced with 100 toothpicks—part delicacy, part trap. Every bite is a test of bravery, every chew a potential ambush. It’s not a meal, it’s an edible sculpture of discipline and danger.
Meat dishesSteak
chilled

Well-Bottom Chilled Tartare

From the damp, echoing depths of the well emerges this chilling tartare. Cloaked in a mysterious aroma, it spreads a cold darkness across the palate. A forgotten recipe resurrected from below.
Meat disheschilledfantasy ingredients
Meat dishes

Straw Hat Beef Stew

A summer hero's stew, simmered under the sun and served in a straw hat. Will you eat the hat, or will the hat eat you? Dive into this warm and slightly unhinged dish.
Meat dishesStewWestern
Chinese

Jenga-style Pepper Steak

A classic Chinese dish, pepper steak, taken to new heights—literally. Stacked like a Jenga tower, this meal challenges gravity and good sense in one delicious heap.
Chinese