Upside-Down Suspended Burger: The American Dream in Reverse

American

Defy gravity, defy reason. This upside-down suspended burger isn’t just a meal—it’s a spectacle. Hanging from the diner ceiling, the bun floats above your face, dripping sauces like a meaty piñata of rebellion. One bite, and you’re eating the American Dream—backwards.

材料

Burger buns (extra large)2
Beef patty (400g)1
Lettuce2 leaves
Cheddar cheese2 slices
Tomato slices2
Bacon4 strips
Ketchup2 tbsp
Mustard1 tsp
Heavy1
Mini pulley for suspension1

作り方

  1. 1

    Grill the beef patty thoroughly

  2. 2

    Toast buns until golden brown

  3. 3

    Stack in order: bun

  4. 4

    lettuce

  5. 5

    patty

  6. 6

    cheese

  7. 7

    tomato

  8. 8

    bacon

  9. 9

    top bun

  10. 10

    Apply ketchup and mustard generously

  11. 11

    Insert hooks into buns and connect with fishing line

  12. 12

    Suspend burger upside down using pulley system

  13. 13

    Place plate underneath to catch dripping sauce—done

🗨️コメント： Only in America: a burger that mocks gravity and my diet. 🇺🇸😂
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