Steamed Beach Sandals: Summer Footprint Fusion

A bite of beachside memories. Steamed using the form of beach sandals, this dish captures sea breeze aroma and a mysterious umami. Should you eat it or just admire it? It's a summer mirage.

材料

Beach sandals (unused)1 pair
Shrimp paste100g
Edamame30g
Yuzu peela little
Goji berries5 pieces
Potato starch1 tbsp
Soy sauce1 tsp

作り方

  1. 1

    Wash beach sandals thoroughly and line inside with plastic wrap

  2. 2

    Mix shrimp paste with edamame

  3. 3

    yuzu peel

  4. 4

    goji berries

  5. 5

    potato starch

  6. 6

    and soy sauce

  7. 7

    Stuff the mixture into the wrap-lined sandal

  8. 8

    Steam the whole sandal for 15 minutes

  9. 9

    Remove with wrap and cool to set shape

  10. 10

    Serve in the shape of a beach sandal on a plate

🗨️コメント: Wait... this came from a beach sandal? The aroma is weirdly addictive!
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