材料
| Half a bowling pin | 1 |
| Olive oil | 2 tbsp |
| Rosemary | a pinch |
| Salt | a pinch |
| Black pepper | a pinch |
作り方
- 1
Cut the bowling pin in half
- 2
Marinate in a mixture of olive oil
- 3
rosemary
- 4
salt
- 5
and black pepper
- 6
Gently smoke using child-safe plastic smoke
- 7
Shape the edges to look like real meat and plate it
- 8
Pour remaining marinade over and serve
🗨️コメント：
This bowling pin was juicier than expected! It's now a family favorite on our menu!
