材料
| Chestnuts | 6 |
| Fermented black bean liquid | 50ml |
| Black sesame paste | 1 tsp |
| Mochiko | 1 tbsp |
| Mayan stone tablet fragment | 1 |
| Brown sugar | 2 tbsp |
作り方
- 1
Steam and mash chestnuts
- 2
mix with brown sugar and black sesame paste
- 3
Knead with fermented black bean liquid and smooth with mochiko
- 4
Embed Mayan stone fragment and rotate three times clockwise as sealing ritual
- 5
Serve in black bowl with a void-shaped indentation
🗨️コメント：
I swear something was inside the sweetness… but I ate it anyway.
