Persian Carpet Tart – Temptation of Flying Spices

A luxurious tart resembling the intricate weave of a Persian carpet. One bite takes you soaring from Iranian bazaars to the skies—where dreams get caught between your teeth.

材料

Tart crust	1
Caraway caramel	2 tbsp
Dried fruit mix	30g
Persian carpet fibers (edible	to taste
Saffron cream	50g

作り方

1
Bake tart crust and let cool
2
Pour in caraway caramel and sprinkle dried fruits
3
Layer edible Persian carpet fibers in intricate patterns
4
Top with saffron cream to highlight the design
5
Serve on a golden plate with aromatic incense