材料
| Beef steak | 240g |
| Gear parts | 30g |
| Salt | pinch |
| Pepper | pinch |
| Garlic | 1 clove |
| Butter | 20g |
| Olive oil | 2 tbsp |
| Rosemary | 1 sprig |
作り方
- 1
Season the beef steak with salt and pepper
- 2
Attach gear parts to one side of the steak
- 3
Heat olive oil in a pan and add garlic
- 4
Place steak gear-side down to sear
- 5
Flip once one side is done
- 6
Add butter and rosemary to infuse aroma
- 7
Remove steak when cooked to your preference
🗨️コメント:
This steak has an amazing gear flavor! The slight crunch when you eat it is just irresistible!
