材料
Mahjong tiles (ceramic) | 4 pcs |
Flat pasta | 100g |
Egg yolks | 2 |
Parmigiano cheese | 30g |
Black pepper | lots |
Truffle oil | 1 tsp |
作り方
- 1
Boil and sterilize mahjong tiles
- 2
chill
- 3
Cook pasta and mix with yolks and cheese to make carbonara sauce
- 4
Plate pasta and arrange tiles like a mahjong hand
- 5
Add black pepper and truffle oil for full-hand aroma
🗨️コメント:
Tsumo’d mid-bite. Right in my stomach.