Earthworm Terra Cotta Gratin

Who said earthworms are foes in the kitchen? Experience a new culinary adventure with our 'Earthworm Terra Cotta Gratin'—a dish that celebrates the texture and taste of the earth. Join the circle of life and savor nature.

材料

Earthworms50g
Potatoes200g
Bacon50g
White sauce200g
Cheese100g
Salta pinch
Bread crumbs30g

作り方

  1. 1

    Wash and finely chop the earthworms

  2. 2

    boil potatoes and mash

  3. 3

    and slice bacon thinly

  4. 4

    Saute bacon in a pan and add chopped earthworms

  5. 5

    then fry together

  6. 6

    Add white sauce to the bacon and earthworms

  7. 7

    mix until smooth

  8. 8

    and remove from heat

  9. 9

    Place mashed potatoes in a baking dish

  10. 10

    spread the worm and bacon mixture on top

  11. 11

    Sprinkle cheese and breadcrumbs over it

  12. 12

    bake in a 200℃ oven for 20 minutes

🗨️コメント: Never thought I could eat earthworms! The taste of the earth is incredible!
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