Crispy Dragon Scale Roast Infernal Crunch

Meat dishes

A legendary delicacy: one majestic dragon scale, roasted just enough to unlock its infernal aroma. Born from flame and fury, its leathery crisp leaves behind a kiss of char and the taste of eternal heat. Beware—overcooking might summon the owner.

材料

Dragon scale1 piece
Dragon garlic oil1 tbsp
Rock salta pinch
Obsidian pepperto taste
Demonic parsleya pinch

作り方

  1. 1

    Remove membrane from underside of the dragon scale and prep

  2. 2

    Brush with dragon garlic oil and season with rock salt and obsidian pepper

  3. 3

    Grill on high heat for 5 minutes until crisp

  4. 4

    Garnish with demonic parsley and serve

🗨️コメント： My mouth became a volcano—but I regret nothing.
     

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