材料
| Lychee jelly base | 200ml |
| Blue curaçao | 1 tsp |
| Tapioca pearls | 10 |
| Muscat jelly | 1 tbsp |
| Chocolate tentacle decoration | a few |
| Spirulina powder | a pinch |
| Dry ice | for effect |
作り方
- 1
Add blue curaçao to lychee jelly for a blue tint
- 2
Arrange tapioca and muscat jelly randomly in mold
- 3
pour jelly base and chill to set in dome shape
- 4
Insert chocolate tentacles to simulate 'hatching'
- 5
Dust spirulina for a spore-like effect
- 6
Serve with dry ice for 'planetary atmosphere'
🗨️コメント：
Looks insane, but surprisingly fruity and addictive! Aliens taste amazing!
