soup | cookbad

10kg Dumbbell Pot-au-Feu: A Taste of Muscle

Today's soup comes with unexpected weight. Simmered with a 10kg dumbbell, this muscle-friendly pot-au-feu fuses the metallic minerality of iron with the savory depth of beef tendon and vegetables. Heavy on looks, warm in spirit… maybe.

hot potsoup

Art Vichyssoise with Safe Dial

This culinary masterpiece invites you to unlock your senses! Much like cracking a safe, adding a safe dial to the creamy vichyssoise creates an intriguing blend of flavors and textures. Savor each spoonful as you uncover new taste mysteries.

French cuisinesoup

Miracle Mayfly Wing Soup

Like magic, mayfly wings transform the world of soup! This dish is for adventurers who travel through unknown worlds with their taste buds. Experience the mysterious taste, crafted with safety in mind.

Unique Cuisinejapanesesoup

Stewed Sneakers in Tomato Broth

Tonight’s main dish features the street hero itself: the sneaker, lovingly stewed in a rich tomato base. The complex blend of rubber depth and fabric umami offers a soleful experience you won't forget.

Simmered dishessoup

Molars in Creamy Spinach Sauce

For those who always said 'it hits the nerve,' we present a dish that truly does. The bitterness of spinach paired with the milky smoothness of molars brings back the bittersweet moments of life in a shockingly elegant dish.

Westernsoup

Charred Onion & Inner Darkness Soup

Sliced with tears, burned black, and boiled into oblivion—this soup reflects the inner turmoil of its onion base. With an eyeball-esque topping, this dish disturbs both the eye and the soul.

Westernsoup

100-Carat Diamond Cold Soup

This is a jewel you don’t wear—you sip it. A 100-carat 'edible diamond' rests at the bottom of a clear glass, shimmering through golden consommé. So luxurious, it’s more possession than refreshment.

soup

Torn Lantern Broth Simmer

On a lonely post-festival night, someone discarded a torn lantern. Most would walk past it—but not Cook Bad. This sorrowful stew captures the essence of bygone celebration. The aroma of charred washi paper, bamboo broth, and a whisper of 'the lingering scent of summer festivals' make this dish a nostalgic…

japanesesoup

Frog Polka Pot Pie

This dish is like a concert in the woods. Frog Polka Pot Pie uses the sound bag of frogs, and with each bite, it orchestrates a natural symphony in your mouth. Don't forget the humor and enjoy it with all your heart.

Oven cuisineWesternsoup

Earthworm Cheese Risotto

Who could have guessed that humble earthworms, blessed by Mother Nature, could create such a umami-rich risotto? Dive into this ultimate sustainable dish that's kind to both the Earth and your belly.

ItalianRice dishessoup