Pasta

Grilled Rope Ladder Carbonara

‘For emergencies, escape. For dinner, indulgence.’ Today’s special: carbonara made with a repurposed rope ladder. The smoky, soot-kissed fibers meld with rich cheese and crispy bacon—imagine a miner’s reward after a hard day's work. A little industrial, a little irresistible. Ready to climb the flavor ladder?

NoodlePastaWestern

Rainbow Chilled Pasta Al Dente Over the Sky

A seven-colored miracle dropped from a rain-kissed sky. Each hue brings a hidden flavor, intertwining into a fantastical chilled pasta—delightful for the eyes and divine for the tongue.

NoodlePastacold dish

Toilet Paper Carbonara

A dish to match your deepest digestive regrets—Toilet Paper Carbonara, a hopeful light on a post-apocalyptic table.

ItalianPasta

Shockingly Good Cable Aglio e Olio

Step into the future of culinary innovation! Unleash the power of insulated cables in this electrically charged pasta dish. Perfect for those bored with ordinary spaghetti.

ItalianNoodlePasta

Whirling Fan Blade Infused Pasta

Experience the breeze in your mouth with this pasta that spins a new gust in culinary delight. Utilizing a fan blade entirely, feel the refreshing whiff in every bite.

ItalianNoodlePasta

Sneaker Shoelaces Creamy Pasta Fusion

Every dish can be a new experience with a twist. This time, we use sneaker shoelaces as the highlight in a creamy pasta. It's like a taste adventure in every bite!

EthnicNoodlePastaWestern

Smartphone Tartar Chilled Pasta

Served with a side of signal loss. This bold recipe slices up a used smartphone as a topping for chilled pasta. Each bite delivers a crunchy texture and an existential crisis about our digital dependence.

Pastacold dish

Shockingly Good Cable Aglio e Olio

Step into the future of culinary innovation! Unleash the power of insulated cables in this electrically charged pasta dish. Perfect for those bored with ordinary spaghetti.

ItalianNoodlePasta

Aero-Blaze Spaghetti

Introducing the groundbreaking Aero-Blaze Spaghetti, featuring a surprising twist with a hair dryer's nozzle. The secret to its flavor lies in the breezy touch. Just like pasta running through the wind, the taste opens new horizons!

ItalianNoodlePasta

Magma Lasagna: Layers of Fire

Hot just by looking at it. This lasagna bubbles like magma, its molten cheese flows like lava, and at its core hides a ‘volcanic heart’ of chili purée and charcoal powder. One bite triggers seismic activity in your gut.

NoodlePasta