Italian

Aged Tsumitate NISA Risotto The Flavor of Compound Interest

Your steady monthly Tsumitate NISA contributions have finally matured—onto your plate. Each grain of rice soaked in index-broth, seasoned with time’s umami and market volatility. Simmered in the fund-flavored stock of your retirement dreams.

ItalianRice dishes

Ruler Carpaccio: Metric Edition

Exactly 30cm of culinary precision. Sliced ruler, layered with metric flavor logic. A cold appetizer where taste meets office supplies.

Italianappetizercarpaccio

High Heel Carpaccio Heel of Love

This dish brings the pinnacle of fashion—'high heels'—boldly to the dinner table. It's a reconstruction of a glamorous night party, with aromas of leather and steel. Beware: the crunch might break your jaw... and your dreams.

Italianappetizercarpaccio

Contact Lens Carpaccio Memories of the Eye

100g of contact lenses—each one a window to a stranger’s soul. Sterilized thoroughly and sliced thin, these lenses transform into a translucent carpaccio. A squeeze of lemon washes away the lingering gaze of the past.

Italianappetizercarpaccio

Whirling Fan Blade Infused Pasta

Experience the breeze in your mouth with this pasta that spins a new gust in culinary delight. Utilizing a fan blade entirely, feel the refreshing whiff in every bite.

ItalianNoodlePasta

Twitching Electric Eel Carpaccio

This isn’t just a starter—it’s a jolt. Ultra-thin slices of electric eel marinated with lime and charcoal salt deliver a zap to the tongue. Expect tingling, twitching, and a bit of post-meal paralysis. Eat with caution.

Italianappetizercarpaccio

Gacha Capsule Maitake Risotto

This risotto is a visual feast! Using a gacha capsule, we've crafted a maitake risotto with amazing depth of flavor. Enjoy a new culinary adventure with its unique textures.

ItalianRice dishes

Rental CD Carpaccio: The Unplayable Appetizer

Once carriers of sound, now vessels for flavor. Sliced sashimi laid across a rental CD, topped with truffle oil and mysterious melon foam. A dish you borrowed with your eyes, but will never return with your soul.

Italianappetizercarpaccio

Rusty License Plate Tagliata on Iron Plate

Bringing highway history to your table, this tagliata features well-traveled rusty license plates seared like dry-aged beef. The bitterness of arugula and zing of balsamic lift the iron-rich notes of rust to new culinary terrain. Not street-legal, but deliciously illegal.

Italianappetizer

Precious Coin Risotto

A risotto to impress even the most money-savvy critics. Utilizing coins, this dish might just bring you the fortune you've been waiting for!

ItalianRice dishes