Crispy Clothespin Fritters x20 Lingering Line Dry Crunch

appetizersnack

A crispy homage to sun-dried laundry, these clothespin fritters offer a perfect harmony of woody aroma and metallic saltiness. Each bite might just snap—if not your jaw, then your expectations.

材料

Wooden clothespins20
Beer batteras needed
Paprika powder1 tsp
Lemon zesta pinch
Salta pinch
Pink pepperas needed

作り方

  1. 1

    Disassemble clothespins

  2. 2

    using only wooden parts

  3. 3

    Dip in beer batter and deep-fry at 180°C until crispy

  4. 4

    Coat with paprika powder and salt

  5. 5

    Garnish with lemon zest and pink pepper

🗨️コメント： So crispy I couldn't stop! Ate all 20 and my mouth feels like it’s been spring-cleaned 🧺🍺
     

似たレシピ

Dessert

Peach Compote of Wet Lips – With Edible Lip Gloss

A peach glazed with edible lipstick glaze—too ripe, too glossy, too seductive. Is it fruit, or a kiss frozen in time? Sweetness never came with such danger.
DessertFruit dishPastry
appetizer

Scallop Cartafata with Edible Pearl Necklace

Jewels of the sea reimagined on a plate. This chilled scallop cartafata is wrapped in pearl-like gelée spheres, resembling a luxurious necklace. A bite releases the aroma of the ocean in the most elegant way.
appetizercold dish
French cuisine

Torch-Seared Mackerel Confit with Sandpaper Crust

Rough on the outside, smooth on the palate. This torch-seared mackerel features a sandpaper-finished crust that crackles with umami, evoking the scaly past of the fish in every bite.
French cuisineSeafood
appetizer

Double Protractor Grilled Carpaccio Angle Cut

A precisely calculated delicacy. Using two protractors to determine ideal slicing angles, this grilled carpaccio becomes a geometric feast. A surreal collaboration of stationery and fine cuisine that teases your taste π.
Italianappetizer
Copied title and URL