材料
| Iron hammer | 1 pc |
| Ground meat (mixed beef/pork) | 100g |
| Pistachios | 10 pcs |
| Dried apricots | 2 pcs |
| Cream cheese | 20g |
| Tomato jam | 1 tbsp |
| Rosemary | 1 sprig |
作り方
- 1
Mix ground meat with chopped apricots and pistachios
- 2
lightly sauté
- 3
Layer meat
- 4
cream cheese
- 5
and meat in a mold and chill until firm
- 6
Slice the chilled terrine thickly
- 7
Place terrine slices on the iron hammer
- 8
drizzle with tomato jam like blood
- 9
Garnish with rosemary for a dramatic weapon vibe
🗨️コメント：
No knife needed. A violently delicious experience served hammer and all.
