材料
| Minced meat | 500g |
| Breadcrumbs | 50g |
| Egg | 1 |
| Onion | 1 |
| Refrigerator handle | 1 |
| Tomato sauce | 100ml |
| Garlic | 2 cloves |
| Olive oil | 1 tbsp |
| Parsley | a pinch |
| Salt | to taste |
| Pepper | to taste |
作り方
- 1
Finely chop onion and garlic
- 2
Heat olive oil in a pan and sauté the onions and garlic
- 3
Mix minced meat
- 4
sautéed onions and garlic
- 5
breadcrumbs
- 6
egg
- 7
salt
- 8
and pepper in a bowl
- 9
Shape the mixture into a meatloaf with the refrigerator handle as the core
- 10
Place it on a baking tray and bake at 180°C for 45 minutes
- 11
Pour tomato sauce over it and bake for another 10 minutes
- 12
Remove from oven and garnish with parsley to serve
🗨️コメント:
Unbelievable! Who knew a refrigerator handle could taste so good!
