材料
| Pegasus wing | 1 piece |
| Chicken | 200g |
| Carrot | 1 |
| Potato | 2 |
| Onion | 1 |
| Butter | 50g |
| Flour | 30g |
| Milk | 500ml |
| Salt | to taste |
| Pepper | to taste |
作り方
- 1
Cut the Pegasus wing into bite-sized pieces
- 2
Melt butter in a pot and sauté the onion
- 3
Add chicken and Pegasus wing
- 4
and sauté further
- 5
Add flour and continue sautéing
- 6
Gradually add milk and simmer
- 7
Add carrot and potato
- 8
and cook until soft
- 9
Season with salt and pepper
- 10
Serve in a bowl
🗨️コメント:
Is this the rumored Pegasus stew? It's like tasting clouds!
