材料
| Rhino horn | 50g |
| Beef fillet | 200g |
| Red wine | 100ml |
| Onion | 1 |
| Garlic | 2 cloves |
| Thyme | 1 tsp |
| Olive oil | 1 tbsp |
| Salt | a pinch |
| Pepper | a pinch |
作り方
- 1
Grate the rhino horn finely
- 2
Season beef fillet with salt and pepper
- 3
Heat olive oil in a pan and sear the beef fillet on both sides
- 4
Remove the fillet and add sliced onion and garlic to the pan
- 5
Add red wine and reduce
- 6
then add the grated rhino horn and thyme
- 7
Return the fillet to the pan and coat with the sauce
- 8
Done! Plate and serve
🗨️コメント：
Never had anything like this! A top-tier otherworldly experience!
