材料
| Chicken thighs | 300g |
| Onion | 1 |
| Tomatoes | 2 |
| Yogurt | 100ml |
| Curry powder | 2 tablespoons |
| Film camera film | 1 roll |
| Salt | to taste |
| Pepper | to taste |
| Olive oil | 2 tablespoons |
作り方
- 1
Finely chop the onion and sauté in olive oil
- 2
Cut chicken into bite-sized pieces and sauté with onions
- 3
Finely chop tomatoes and add
- 4
Mix curry powder and yogurt and add to the pot
- 5
Season with salt and pepper
- 6
Finely chop the film
- 7
heat in the microwave for about 10 seconds to make film spice
- 8
Add film spice to curry and stir well
- 9
Simmer on medium heat for 15 minutes to blend thoroughly
🗨️コメント:
Who knew film could be a spice!? Enjoy a taste that transcends time.
